Raw food recipe: Spicy Tomato Soup
Here is the recipe by Natasha St. Michael:
7 Italian Tomatos
1 small Cucumber or 1/2 xlarge Cucumber (peel & seeds removed)
1 Celery Stick
1/2 Red Bell Pepper (seeds removed)
3 Garlic cloves
3 tbsp Olive Oil (Extra Virgin, Cold Pressed, Organic)
1 tsp Celtic Sea Salt
1/8 tsp Cayenne Pepper
–Place all ingredients in blender and blend until smooth. Chill in refrigerator before serving.
Enjoy!
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